BarOur bar offers snacks, dinner and desserts from our à la carte menu.
No reservations required.
See our menu.
- Wednesday, February 7th at 7:00PM -
Winemaker dinner with Merry Edwards of Merry Edwards Winery
6 wines, 4 courses $130.00 per person (includes tax and gratuity)
Purchase your Tickets & Additional Information
- Wednesday, 14th -
We will offer a four-course prix fixe menu ($95.00 per person; plus all beverages, taxes & gratuity)
Dinner service starts at 5.30pm
Reserve your table